Succulent pot roast infused with ranch seasoning, tangy pepperoncini, and butter. Slow-cooked beef shreds perfectly for hearty sandwiches or main dishes.
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Succulent pot roast infused with ranch seasoning, tangy pepperoncini, and butter. Slow-cooked beef shreds perfectly for hearty sandwiches or main dishes.
Toasted baguette with creamy whipped ricotta, spicy honey drizzle, and crunchy chili topping.
Tender potato gnocchi and shredded chicken swim in a rich garlic Parmesan cream sauce with fresh spinach, creating a comforting 30-minute meal perfect for busy weeknights.
Protein-packed baked French toast with peanut butter and chocolate flavors, perfect for breakfast or brunch.
Tender gnocchi and chicken in a rich Parmesan cream sauce with fresh spinach—a comforting one-pan meal ready in 30 minutes.
Seasoned ground turkey with crisp cabbage, peppers, and ranch topping, served with crunchy wonton strips.
Rich, indulgent pasta with chicken, bacon, and spicy cream cheese sauce
Tender chicken thighs roasted in honey garlic sauce with charred peppers and warm naan bread.
Golden Asiago-crusted tofu with marinara and melted mozzarella—a vegetarian Italian-American classic baked to perfection.